Mint Lemon Drink

Ingredients

Serves: 2

40g fresh mint leaves

250ml cold water

50ml hot water

6 lemons, juiced

120g sugar

4 mint leaves, for garnish

Preparation method

Prep: 15 minutes | Cook: 1 hour

1. Stir the sugar into the hot water. Place mint leaves, water, lemons and hot water/sugar in a blender. Blend until mint leaves are evenly chopped.

2. Cool the mixture in the refrigerator for an hour.

3. Serve in cold glasses (refrigerate them for 15 mins) with mint.